hey there, habib-tea
Awarded 7th most #instrammagable cafe in the world
Tania’s Teahouse is Dubai’s newest hotspot for everything tea-related, founded by Tania Lodi.
Located on Jumeirah Beach Road near the stately Burj Al Arab, the café will attract everyone from quintessential Jumeirah Janes meeting for a spot of gossip before collecting their young ones from school, to social media savvy millennials seeking Instagram’s latest food trends.
The two-story café serves a wide range of specialty flavoured teas, coffees and dishes including: all-day breakfasts, tea sandwiches, super bowls, pastas, sliders, and decadent desserts. They accommodate all allergies and dietary restrictions, and have many gluten-free, dairy-free, and
vegan-friendly items. Warning: our puns are always intended.
Tania has custom-blended each tea herself, and they all come in regular, latte or iced form. Full of profound health benefits, Tania's Teahouse has an extensive tea menu for all health, or mood related needs. Coffees is also available and are topped off with Insta-worthy, fashion-inspired barista art. Desserts include posh eclairs, flavoured milk cakes, and more!
The café’s stylish interiors, featuring elegant, rose-gold accents, minimalist marble touches and whimsical foliage, make Tania’s Teahouse an optimal venue for freelance creatives working remotely, casual catch-ups, family brunches and celebratory occasions like bridal and baby showers. Themed social nights and crafting events, in addition to the books and board games available in-house make Tania’s Teahouse a hip community hub for creative-tea in Dubai.
Visitors can also browse the bou-tea-que upstairs, a retail space featuring local brands and designers.
About our founder,
The founder of Tania’s Teahouse is young entrepreneur Tania Lodi who has been conceptualizing the business since her university days in Toronto, where she was constantly on the lookout fornewcafés to both study in and socialize at. Now, her vision has become a reality, with the help and support of her family who have all worked together to bring her dream to life.
A huge tea enthusiast, certified cake decorator, and overall crafter, she brings creativity to the table like no other. Alongside this, her experience with food allergies and auto-immune, holistic diets, have enabled her to put together a menu that caters to an array of needs, whether guests are looking for a healthy breakfast or after-school treats for their children. Tania hopes to promote positivi-tea throughout the pink and plant-covered walls of her café, where we will be seeing a range of pop-ups, crafty classes and mindfulness workshops in the coming months.