the perfect blend to get through body aches, a headache or hangover (herbal tea)

ingredients:
tomato, ginger, beetroot, hibiscus, cinnamon, cardamom, black pepper, clove & nutmeg

regular (no milk) + aed 25
regular (iced) + aed 27

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a restorative, earthy, brain-boosting tea (herbal tea)

ingredients:
moringa, strawberry leaves, orange pieces, cinnamon & dandelion

regular (no milk) + aed 25
regular (iced) + aed 27

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a bold, fruit tea that delivers a juicy burst of berry flavor with a touch of floral elegance (herbal tea)

ingredients:
elderberries, currants & hibiscus petals

regular (no milk) + aed 25
regular (iced) + aed 27

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Italy / Glass

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golden waffle with beef bacon, pomegranate molasses, maple syrup, tzatziki-inspired labneh, feta cheese, and fresh pomegranate seeds

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house-baked cookies, pick from:

Dark Chocolate & Sea SaltRose

Pistachio & DateWhite

Chocolate & Macadamia

cozy, homemade ravioli filled with ricotta and spinach, served in a brown butter sauce with parmesan, chives, and sage, with chilli jam on the side *contains pistachio & pine-nuts

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grilled veggies, green goddess sauce, sun-blushed tomatoes & greens, served on our homemade vegan focaccia infused with rosemary, garlic, and tomato

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roast chicken, garlic mayo, parmesan, cheddar, tomato, greens and pickled capsicum, served on our homemade vegan focaccia infused with rosemary, garlic, and tomato

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beef pastrami, burrata, pesto, rocket, parmesan, sun-dried tomatoes, greens & pepperoni, served on our homemade vegan focaccia infused with rosemary, garlic, and tomato

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a reimagined take on the nostalgic cafeteria chicken burger, with a healthier twist: crispy chicken, garlic mayo, honey BBQ sauce, fermented cabbage, pickled cucumber, onion, and tomato

choice of sides:
truffle fries
wedges
sweet potato fries
French fries
mashed potatoes
sauteed vegetables

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Includes 10 themed cookie shapes, icing, and sprinkles for decorating. A fun, calming, and creative activity for all ages.

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super 'clean' yet crave-worthy banana bread with caramelised bananas, toasted hazelnuts, vegan vanilla-bean whipped cream & crunchy granola

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a buttery croissant–muffin hybrid filled with smooth vanilla cream and dusted with cinnamon

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zesty olive oil infused lemon bundt cake

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scrambled eggs with sautéed mushrooms, caramelized onions, Pepper Jack cheese, and healing reishi mushrooms, served on a homemade brioche bun

optional add-on: beef bacon

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braised, pulled Wagyu beef brisket crispy hash browns, sautéed mushrooms, caramelized onions, asparagus, chipotle mayo, and hollandaise sauce, finished with sumac

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tangy, soft tortilla tacos with chicken, pineapple salsa, lettuce, jalapeno, onion, tomato and melted cheddar

gluten free tortilla + aed 15‍

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smoky pomegranate eggplant with grilled halloumi and local greens

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chaga, coffee, nut mylk, dates, coconut oil

energy • focus • antioxidants (GF, V, SF)

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cordyceps, coffee, nut mylk, vanilla, dates

stamina • recovery • immunity (GF, V, SF)

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iced latte with sweet cold foam and a sprinkle of calming reishi

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