light and vibrant rice paper rolls filled with mango, avocado, julienned carrot & cucumber, shredded baby gem, and a touch of wasabi mayo—served with a zesty yuzu soy ponzu dipping sauce and with edible flowers (GF, DF) *v option available

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fluffy, wholesome golden scones packed with caramelized onions, feta, anti-inflammatory maca root, sun-dried tomato, zucchini, and mixed capsicum antipasto—served with leek-infused brown butter

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iced matcha latte with strawberry cold foam and a sprinkle of calming reishi

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Iced Tea Options:

Cheerful Cherry (notes of cherries, ashwaaganda, apple elderflower)

Strawberry Tea-wi (notes of strawberry & kiwi)

Razzle Dazzle (notes of green tea and raspberry)

Berry Bliss (notes of berries and hibiscus)

Market Medley (notes of cucumber, tomato, apple, rosehip, lemon orange)

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Popping Boba Options:

Lychee

Mango

Blueberry

Passionfruit

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iced matcha latte with salted vanilla cold foam and a sprinkle of calming reishi

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delicately diced yellowtail tuna loin, dressed in a zesty yuzu soy & wasabi vinaigrette, served with crushed avocado and a touch of horseradish cream for a bold, refreshing finish (GF)

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succulent wagyu ribeye, perfectly seared and served with unlimited golden crispy fries
paired with your choice of sauce: bold red harissa, rich mushroom cream, or zesty chimichurri (GF)

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crafted with our house-made sourdough base and topped with fresh figs, tangy balsamic glaze, creamy feta, baby spinach, mozzarella, provolone cheese, and caramelised onions—a perfect balance of sweet, savory, and sharp

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crafted with our house-made sourdough base, spiced hot honey–infused halloumi paired with artichoke, provolone, sliced button mushrooms, cherry tomatoes, red onion, and healing cordyceps—topped with fresh rocket leaves

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rich, fudgy vegan brownie infused with ashwagandha (a natural mood-enhancer and de-stressor) for a blissful, plant-based treat that soothes and satisfies (V)

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marinated chicken shawarma served with garlic mayo dressing, pomegranate seeds, fresh mint, parsley, baby red radish, crispy baked pita, and a bright citrus vinaigrette (GF option available)

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includes all-you-can-eat sweet classic or farmhouse savory scones, served with assorted jams, clotted cream or butter & your choice of premium teas (for a 3-hour time slot)

• 99 AED – 4 selected drinks
• 25% off any food & beverage

‍Available weekdays from 4:00 – 11:00 PM
50% off on selected cocktails, mocktails, house spirits, wines, and beers

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lion's mane, nut mylk, turmeric, anti anxie-tea tea, coconut oil, ashwagandha

digestion • resilience • calm (GF, V, SF)

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Greek yoghurt with granola and mixed berries (GF)

New Zealand / Bottle

reishi-infused thai green curry with seasonal veggies and red jasmine rice (V)

Add Protein

extra veggies+ aed 15

extra chicken + aed 15

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loaded croissants: pick one from: truffled feta & spinach, scrambled eggs & hashbrowns, or turkey & cheese

guilt-free, apple pie tart (V, GF)

comfy mash potatoes with roasted chicken, broccoli and creamy, Tuscany mushroom sauce with adaptogens (GF)

pick 5: cucumber, cherry tomatoes, radish, sweet corn, avocado, pickled beetroot, mango, broccoli, black olives, berries, sun-dried tomatoes, sweet potato, edamame, sunflower seeds, carrot, zucchini

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select protein, dressing & base:

salad base

lentils + aed 0

mixed greens + aed 0

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salad dressing

tahini sauce + aed 0

vinaigrette + aed 0

Caesar +aed 0

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protein

tuna + aed 15

halloumi + aed 11

chicken + aed 15

smoked salmon + aed 19

turkey + aed 11

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turkey slices, cranberry sauce, melted brie cheese, mixed greens, mustard mayo and sourdough bread

gluten free tortilla + aed 15